 |
|
|
|
|
|
|
|
|
 |
 |
 |
|
|||||
 |
 |
 |
 |
 |
 |
|
||
|
July 11th, 2008 edition of The Daily Sauce: Food and Wine. Visit Our Food and Wine Archive. Orange a la Duck Ready to spice up your summer cocktailin’? Get thee to The Shaved Duck for the Orange Rosemary Mojito. This refreshing libation is made with muddled mint, of course, but it gets a hearty twist with lots of citrus, spiced rum and herbalicious rosemary. Very Ducky, wethinks. The Orange Rosemary Mojito is just one of many drinks on the new Tower Grove East restaurant’s fun aperitifs menu. So far it’s our favorite, but we’ll be back to try more. Care to join us? Sauce pick: Orange Rosemary Mojito Where to get it: The Shaved Duck, 2900 Virginia Ave., St. Louis Info: 314.776.1407 or www.theshavedduck.com |
Advertise • Terms of Use • Privacy Policy • Contact Us
Sign Up • About Us • Home Page
©2007, All rights reserved, All content copyright Sauce Magazine.